Charleston is a city that celebrates the art of gathering—where flavors are steeped in tradition, hospitality is second nature, and every meal is an experience to be savored. Nowhere is this more beautifully showcased than at Charleston Wine + Food, a multi-day festival that brings together renowned chefs, winemakers, artisans, and food enthusiasts from near and far.
Celebrating 20 years in 2025, the festival has helped shape Charleston into the culinary capital it is today, blending homegrown flavors with global influences. From intimate chef-led dinners to vibrant tasting experiences, the festival is a toast to the city’s dynamic food and beverage scene
A Feast for the Senses
The heart of the festival is the Culinary Village, where guests sip and savor their way through expertly crafted bites, discover innovative cocktails, and mingle with the visionaries shaping the industry. The scent of open-fire cooking fills the air, live music creates a lively atmosphere, and each bite showcases Charleston’s unique flavors.
Beyond the festival grounds, Charleston Wine + Food extends its experiences into the city’s most celebrated restaurants and hidden gems — where moments around the table turn into unforgettable stories.
A Culinary Legacy at The Charleston Place
As a landmark of Southern hospitality, The Charleston Place has long been part of Charleston’s culinary narrative. From the refined dining at Charleston Grill, where live jazz and impeccable service create an atmosphere of understated luxury, to the elegant brunches at The Palmetto Cafe, our restaurants embody the very essence of Lowcountry flavors and warm hospitality.
During the festival, our award-winning chefs and expert sommeliers bring their talents to the table, curating special moments that reflect the passion and creativity that define Charleston’s food culture.
As a landmark of Southern hospitality, The Charleston Place has long been part of Charleston’s culinary narrative. From the refined dining at Charleston Grill, where live jazz and impeccable service create an atmosphere of understated luxury, to the elegant brunches at The Palmetto Cafe, our restaurants embody the very essence of Lowcountry flavors and warm hospitality. Sorelle, our sister restaurant, continues this tradition, bringing the warmth of Southern Italian cuisine to Charleston. Helmed by an award-winning chef and an exceptional team, Sorelle offers a vibrant and immersive dining experience that celebrates both Italian heritage and Southern hospitality. During the festival, our award-winning chefs and expert sommeliers bring their talents to the table, curating special moments that reflect the passion and creativity that define Charleston’s food culture.
A Celebration of Flavor, Connection & Community
At its core, Charleston Wine + Food is more than a festival—it’s a tribute to the people who shape Charleston’s vibrant culinary scene. It’s a place where food lovers, industry leaders, and locals come together to celebrate the flavors that make this city extraordinary.
Whether you’re raising a glass to a legendary winemaker, discovering a new favorite dish, or simply soaking in the energy of the weekend, the experience is one that lingers long after the last toast.
And when the festival winds down, The Charleston Place is here to continue the journey—offering an experience where hospitality extends far beyond the table.
Cheers to good food, great wine, and unforgettable moments. We’ll see you at the festival.
